Recipe For Deviled Eggs Using Vinegar. Garnish with dill sprigs. Spoon yolk mixture into egg whites.
Mash yolks mayonnaise vinegar 1 2 teaspoon chopped dill dijon mustard garlic powder and salt. I love using my small cookie scoop to add the deviled egg filling to the egg white halves. Scoop egg yolks into a bowl and set egg whites aside.
Eggs are a nutritional powerhouse full of protein and other nutrients.
This easy deviled eggs recipe is quick to make using just a few simple ingredients. Mash yolks mayonnaise vinegar 1 2 teaspoon chopped dill dijon mustard garlic powder and salt. Mash with a fork until smooth then fill the empty egg whites using a piping bag or spoon. Sprinkle tops with paprika.