Recipes Using Jalapeno Cheddar Sausage. Tablespoons dried thai basil. Put another corn husk on top and wrap and tie each end with string.
Step 4 bake 20 minutes in the preheated oven until bubbly and lightly browned. You can go even higher if you want the sausage to take in more smoke. I normally smoke this sausage low and slow at 225f until the internal temperature reaches 165f.
Arrange stuffed halves in baking dishes.
You can go even higher if you want the sausage to take in more smoke. You can go even higher if you want the sausage to take in more smoke. Then simply smoke the sausage on the smoke setting for up to three hours on the grill. The recipe below will require about 8 feet of the casings.