Recipes For Pork Chops And Applesauce. Sprinkle pork evenly with 1 2 teaspoon salt and pepper. Dredge pork in flour.
1 tablespoon fresh lemon juice. Sprinkle pork evenly with 1 2 teaspoon salt and pepper. For the pork chops.
Peel and chop remaining apple.
Spoon half of applesauce mixture evenly over chops. Place pork chops in a large cast iron or other ovenproof skillet. In heavy skillet brown chops in small amount of cooking oil. Heat a large skillet over medium heat and add butter when the pan is hot.