Recipe For Pork Chops And Diced Tomatoes. Cut the halves into thin slices. Heat oil over medium heat in skillet.
Cut the halves into thin slices. Peel the onion and cut it in half lengthwise. Stir in the tomatoes vinaigrette and oregano.
Serve with noodles if desired.
Taste and adjust seasoning adding salt pepper and more horseradish to taste. Cut the halves into thin slices. Add the tomato and chives to the sauce. Turn heat to medium to bring to a simmer then simmer on low heat until sauce has thickened.