Recipe For Apple Crisp Using Granola. Place granola in a bowl and add the rest of the butter. In a bowl place your granola brown sugar flour cinnamon and nutmeg.
Cover and cook on low for 5 6 hours or until the apples are tender. Pulse in the granola. In small bowl mix crushed granola bars with butter.
In a large skillet melt 2 tablespoons of unsalted butter over medium low heat.
In a large bowl toss the apples lemon juice and zest. Spoon evenly into baking dish. In a medium sized saucepan melt the butter over medium heat. In a bowl place your granola brown sugar flour cinnamon and nutmeg.