Recipe Eggnog Pound Cake Southern Living. Pour into prepared 10 inch tube pan. Turn cake out onto rack to cool 1 hour.
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Step 3 reduce heat to medium low and cook stirring constantly until milk mixture thickens and an instant read thermometer registers 160 f 15 to 20 minutes. It starts with a simple pound cake mix and only requires the addition of a few eggs some spices and of course eggnog. Continue to mix while adding in nutmeg cinnamon and vanilla.
It starts with a simple pound cake mix and only requires the addition of a few eggs some spices and of course eggnog.
Turn cake out onto rack to cool 1 hour. Add in eggs one at a time blending thoroughly. Preheat the oven to 325 f and lightly coat a 12 to 15 cup bundt pan with baking nonstick cooking spray with flour or grease and flour it. Turn cake out onto rack to cool 1 hour.
