Japanese Rice Balls Recipe. 1 tips and techniques for making japanese rice balls. Form the rice into a round a triangle or a cylinder by pressing lightly with your both palms securing the filling in the middle.
Then mold the rice with your hands around the well to cover your filling completely. 1 tips and techniques for making japanese rice balls. Let rice rest for 15 minutes to allow the rice to continue to steam and become tender.
Then mould the rice with your hands around the well to cover your filling completely.
Let rice soak for 30 minutes. Then mould the rice with your hands around the well to cover your filling completely. Turn off the heat and let the rice sit covered for 15 minutes so it can steam. Reduce heat to low.