Ground Turkey Recipes Rachael Ray. 2 carrots peeled and chopped. 2 tablespoons snipped or chopped chives.
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2 carrots peeled and chopped. 2 pounds ground turkey or ground turkey breast. 2 pounds ground turkey or ground turkey breast.
1 cup frozen peas.
2 tablespoons snipped or chopped chives. 1 large egg beaten. Add extra virgin olive oil then butter then ground meat. Break up meat and crumble 2 to 3 minutes.