Recipes With Eggplant And Zucchini. Season with thyme salt and pepper. Put eggplant cubes in a colander set over a bowl.
Sauté the sliced eggplant and zucchini until golden while you make a quick sauce of canned crushed tomatoes olive oil garlic and herbs in another pot. Sprinkle salt liberally over the eggplant cubes. 4 top with salt parsley cheeses olive oil.
4 top with salt parsley cheeses olive oil.
Put eggplant cubes in a colander set over a bowl. Top with provolone and parmesan cheeses. Step 3 toss tomatoes zucchini onion and garlic together in a bowl. Using a paper towel press on the vegetables firmly to remove the excess moisture.