Recipes With Chicken And Yoghurt. Add garlic to the yogurt. Place the chicken skin side up in a cast iron skillet or wide bottomed pan oven proof.
It s a good idea to check each individual piece of chicken to ensure it s been thoroughly coated. Peel and mince garlic. Refrigerate the chicken and let it brine marinate for at least 2 hours and up to 24 hours.
Salt and pepper the chicken pieces on both sides using the remaining teaspoon salt.
Ground cumin couscous freshly ground pepper chopped onion and 19 more. Mix the remaining ingredients in a bowl season to taste. Add chicken into the bowl with yogurt mixture and coat the mixture all over the chicken. Peel and mince garlic.