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Recipes Using Red Lentil Jambalaya Mix

Recipes Using Red Lentil Jambalaya Mix. Pour contents into boiling water stir for 1 minute then cover and lower to a simmer. Add 4 4 5 cups of water to a pot.

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Let simmer for 20 25 minutes. Pour contents into boiling water stir for 1 minute then cover and lower to a simmer. It s vegan as well win win.

Melt ghee in a saucepan and add the spices cooking for 1 to 2 minutes until the aroma is released.

The secret to this one is in carefully orchestrated steps to deepen and build flavor plus a trip to the oven to guarantee you don t end up with a burnt layer of rice on the bottom of your pot. It s vegan as well win win. Stir in the tomato puree remove from heat and stir into the lentils. Close the lid and cook for 20 25 minutes over medium heat or until the dal is soft and mushy.