Recipes Of Youngstown Cookbook. The first recipes of youngstown cookbook was published in 2014 with additional volumes being released in 2015 and 2017. Dedicated to preserving youngstown s food heritage community including a veterans scholarship primarily thru cookbook sales.
The great ethnic food traditions of youngstown and the archive of recipes in this cookbook and its predecessor are a significant aspect of youngstown history and culture. The recipes of youngstown cookbooks are available to pre order as a set of volumes 1 2 and 3. Volume 1 2014 351 pages.
It was just written paragraphs of old recipes from some of the old families of town.
Recipes of youngstown started in 2013 as a facebook group when mahoning valley native bobbi ennett allen who was living in california requested recipes from home. Volume 1 2014 351 pages. The great ethnic food traditions of youngstown and the archive of recipes in this cookbook and its predecessor are a significant aspect of youngstown history and culture. Volume 3 2017 401 pages.