Recipes Instant Pot Corned Beef. When the meat is finished do a quick release. Pour the ginger ale worcestershire sauce and beer into the pot careful not to wash the spices off the meat.
Place corned beef in the pressure cooker with the spices it comes with. Keep remaining cooking liquid inside instant pot. Secure the lid making sure the vent is closed.
Pour the chicken broth over and around the beef.
Secure the lid making sure the vent is closed. It is super simple to make a delicious corned beef in your electric pressure cooker. Cover beef and keep warm. Secure the lid making sure the vent is closed.