Recipes For Kale Soup. Mix in the kale and sweat under lid for about another 5 minutes stirring once or twice until wilted. Cook for 10 minutes stirring occasionally until softened.
Add vegetable broth diced tomatoes cannellini beans carrots potatoes and italian seasoning. Let simmer 15 minutes then stir in lemon juice and kale. Add broth water and beans and bring to a simmer.
Add kale and cook for an additional 2 minutes stirring constantly.
Add the tomatoes with their juice broth water and orzo and bring to a boil. Add broth water and beans and bring to a simmer. You can substitute other sausage onion instead of shallots and other greens for the kale and it will still be tasty. Melt the butter over medium heat in a heavy soup pan i used le creuset.