Recipes For Kale Chips. Brush both sides of the kale leaves with olive oil. Use convection bake if you have it to speed cooking time and help chips crisp up even more.
Toss kale with oil chilli flakes and sesame seeds in prepared baking tray. Preheat an oven to 300 degrees f 150 degrees c. Cut kale leaves from the tough stalks.
Cut kale leaves from the tough stalks.
Drizzle kale with olive oil and sprinkle with seasoning salt. Wash and dry well in a clean tea towel. Preheat oven to 225 degrees f 107 c. Preheat oven to 350f.