Recipes For Ground Beef Jerky In Dehydrator. Ground beef jerky is made by combining dry spices and seasoning mix with liquid and hamburger meat to create a seasoned mixture. Dehydrate for 7 12 hours until dry and crisp.
First i will discuss how beef jerky is made with a dehydrator. Put one of the dehydrator trays on top of the jerky and flip the whole thing over to transfer the jerky to the dehydrator tray. Remove the top layer of plastic wrap invert beef mixture onto prepared baking sheet and remove the bottom layer of plastic wrap.
Remove the jerky blot bag and refrigerate.
Dehydrate for 4 to 8 hours at 155 f. Remove the remaining sheet of parchment or waxed paper. Repeat for remaining beef mixture. Ground beef jerky is made by combining dry spices and seasoning mix with liquid and hamburger meat to create a seasoned mixture.