Recipe Japanese Teriyaki Sauce. If you added ginger or garlic to the sauce strain the sauce to remove the ginger and garlic pieces using a strainer. Step 2 mix cornstarch and 1 4 cold water together in a cup.
Combine 1 cup water soy sauce brown sugar honey ginger and garlic powder in a saucepan over medium heat. All you need is just 4 simple ingredients. Step 2 mix cornstarch and 1 4 cold water together in a cup.
Sake mirin soy sauce and sugar.
Heat all ingredients in a pot. Bring to a boil then reduce heat and simmer to thicken the sauce. Then pour the sauce mixture into the pan on medium to medium high heat. This homemade sauce recipe will be the backbone of all your teriyaki dishes and it is how we make it in japan.