Recipe Ground Turkey Macaroni. Add extra virgin olive oil then butter then ground meat. Transfer to a 5 qt.
Add ground turkey and cook for 5 minutes breaking into pieces and stirring with spatula. Add in the marinara sauce fresh basil and then stir in the cooked pasta. Add onion and saute for 3 minutes stirring occasionally.
Preheat oven to 350.
Break up meat and crumble 2 to 3 minutes. Cover and bake until macaroni is tender 60 65 minutes. Combine turkey onion salt black pepper oregano garlic powder cinnamon cumin and cayenne pepper in a large saucepan over medium heat. Add onion and saute for 3 minutes stirring occasionally.