Recipe For Potato Soup In The Instant Pot. Clothes and seal the lid on your instant pot. Add remaining butter sour cream cream cheese cheddar cheese salt and pepper.
Add in cheese sour cream and cooked bacon. Tender chunks of potatoes in a creamy broth flavored with smoky bacon and sweet onion. Add the onions and garlic and cook for 1 2 minutes until the onions begin to soften.
Turn the instant pot off and add the broth scraping the bottom with a wooden spoon to remove any browned bits.
We love serving this homemade creamy potato soup next to some garlic bread or dinner rolls and a delicious caesar salad for the perfect meal. Add onion and cook until soft 5 minutes then add garlic and thyme and cook until fragrant 1 minute more. Use a whisk to mix together milk and cornstarch in a bowl then add to the instant pot mixture. Turn the instant pot on saute mode and stir in the milk and cornstarch mixture.