Recipe For Pork Chops Potatoes And Cream Of Mushroom Soup. The classic combination of pork chops with cream of mushroom soup has been a favorite for decades. Cover chops evenly with cream of mushroom soup.
Top with pork chops. Once hot brown both sides of pork. Melt the butter in a skillet over medium heat and then add the butter and onions.
The pork chops with cream of mushroom soup will have a nice creamy gravy like sauce that s flavored from the cajun seasoning.
In fact y all love my country pork chops and rice bake which is a similar recipe for baked pork chops with cream of mushroom soup and onion soup mix by contrast today s recipe takes advantage of a quicker stovetop method to fry the pork chops and make. Place the pork chops in the oil and sear. Pork chops with cream of mushroom soup. Heat oil in fry pan add onions cook until soft salt pepper chops add to fry pan and fry lightly on both sides remove from pan drain on paper towel heat oven to 350 blend the soup milk together grease a casserole dish add potatoes then pork chops then pour the soup mixture over everything bake for 40 minutes covered then another.