Recipe For Pork Chops Baked In Cream Of Mushroom Soup. Cover chops evenly with cream of mushroom soup. Place sliced onion pieces on the bottom of a glass baking dish.
Preheat the oven to 325 degrees f 165 degrees c. Cover with aluminum foil. Mix cream of mushroom soup and lipton onion soup with water.
Return the pork to the skillet and reduce the heat to low.
How to make baked pork chops with cream of mushroom soup perfectly start by preheating your oven to 350 degrees and use salt and pepper to season each side of the pork chops. Season pork chops all over with salt garlic and pepper to taste. Cover and bake in the preheated oven until bubbling about 50 minutes. Preheat the oven to 325 degrees f 165 degrees c.