Recipe For Meatloaf By Martha Stewart. Swap in 1 tablespoon reduced sodium soy sauce and 1 teaspoon toasted sesame oil for the worcestershire. Stir together remaining 1 2 cup ketchup and the brown sugar until smooth.
Stir together remaining 1 2 cup ketchup and the brown sugar until smooth. In step 2 for the glaze replace ketchup mixture with 1 4 cup each ketchup and hoisin sauce. Grating rather than dicing the onions is a really smart tip.
Process or crumble the bread and combine with the minced vegetables in a large bowl.
Cook until a meat thermometer inserted into middle reaches 160 about 90 minutes. Place in oven with a baking pan on rack below to catch drippings. This delicious beef meatloaf was a specialty of martha s mother mrs. Swap in 1 tablespoon reduced sodium soy sauce and 1 teaspoon toasted sesame oil for the worcestershire.