Recipe For Homemade Apple Crisp. In a large bowl toss the sliced apples with the granulated sugar flour and cinnamon until coated. Place apples in a large bowl.
The sweet and crunchy apple crisp topping makes it one of the most popular desserts ever especially when apples are in season. In a small bowl combine the sugar flour and cinnamon. Mix the white sugar 1 tablespoon flour and ground cinnamon together and sprinkle over apples.
Pour water evenly over all.
Cut in butter using a pastry blender or 2 knives until mixture resembles coarse cornmeal. Preheat the oven to 350 degrees f. In a deep bowl combine brown sugar flour oats ground cinnamon and salt. Place the apples in a greased 9 in.