Recipe For Ground Chicken Crust Pizza. Stir together the shredded chicken grated parmesan cheese minced garlic and sea salt. Top chicken crust with your favorite low carb keto toppings and bake an additional 10 minutes or until cheese is melted and bubbly and edges start to brown.
The result is a perfectly cooked pizza. The pizza is not too heavy because it uses chicken instead of beef. Flip pizza over see note below.
The crust is nice and crispy and holds together just like a regular piece of flour based crust.
Flip pizza over see note below. The pizza is not too heavy because it uses chicken instead of beef. Bake an additional 10 minutes. Top chicken crust with your favorite low carb keto toppings and bake an additional 10 minutes or until cheese is melted and bubbly and edges start to brown.