Recipe For Green Bean Casserole Using Cream Cheese. A fresh green bean casserole with cheese featuring freshly cooked green beans a simple and an incredible homemade cream of mushroom sauce. Transfer to a 3 cup baking dish coated with cooking spray.
Bake for about 25 minutes then remove cover and stir. This creamy green bean casserole is loaded with real bacon bits and topped with ritz crackers and french s fried onions. Drain green beans very well and mix with softened cream cheese the soup a pinch of garlic powder and salt and pepper to your liking.
Serve with salt and pepper.
Add the cream of mushroom soup and stir then microwave for 3 minutes. The idea of getting to smother them in a creamy. In a large bowl add the drained green beans. Meanwhile whisk cream cheese milk pepper and half the garlic in large bowl until blended.