Recipe For Green Bean Casserole Fresh Green Beans. Mix in green beans. Blanch the green beans.
The goal is to get to where the fresh green beans are able to be tender and cut. Instructions in a large baking dish add cream of mushroom soup milk soy sauce salt pepper garlic powder onion powder and mix until combined. Add steamed green beans to a large mixing bowl stir in cream of mushroom soup 1 cup of cheese and half of the french fried onions.
Gently fold in only 1 2 cup fried onions.
A good rule of thumb for salting water is to use 2 tablespoons of salt to about a gallon of water. Instructions pre heat oven to 400 f. Combine green beans red pepper cheddar cheese and parmesan cheese. Start your green bean casserole by bringing a large pot of salted water to a boil on the stove to blanch the beans.