Recipe For Eggnog Cheesecake With Gingersnap Crust. 2 cups of ginger snap crumbs i used half a box and processed them in my food processor 1 stick unsalted butter melted. Then fold in the flour gently until fully incorporated.
Stir together first 3 ingredients. Step 5 in a food processor combine cream cheese 1 cup sugar flour and eggnog. You can also use a graham cracker crust if you like.
Add in the eggs one at a time and beat until fully combined.
Stir together first 3 ingredients. A couple of weeks ago when challenged with the idea of using eggnog in a wintery dessert that featured reddi wip i just knew i wanted to combine it with a cheesecake. This eggnog cheesecake with gingersnap crust recipe is like christmas in your mouth. How to make eggnog cheesecake with gingersnap crust preheat the oven to 350ºf.