Recipe For Chicken Noodle Soup In Slow Cooker. While noodles cook remove and discard skin fat and bones from chicken. Shred the meat from the bones using two forks then return the meat to the slow cooker discarding the bones.
Cook for 6 8 hours. While noodles cook remove and discard skin fat and bones from chicken. Return chicken to soup to serve.
Shred the meat from the bones using two forks then return the meat to the slow cooker discarding the bones.
Remove the chicken from the slow cooker and transfer to a board. Add noodles to slow cooker. Transfer chicken to cutting board. Season to taste and stir through the lemon juice.