Recipe For Apple Crisp With Oats Topping. Bake in the preheated oven for 30 to 45 minutes or until apples are tender and topping is lightly browned. 2 in medium bowl mix 3 4 cup flour the oats brown sugar and 1 2 teaspoon cinnamon until blended.
Check the apples for tenderness with a small sharp knife. Let it sit for about 15 minutes then serve. Spray 8 inch square 2 quart glass baking dish with cooking spray.
This apple crisp recipe with oats has sweet tender apples and a crisp and crunchy topping made with flour oats brown sugar butter and cinnamon.
Lightly grease an 8 inch square pan. Tips for the best apple crisp. This apple crisp is seriously delicious full of flavor and the perfect easy dessert for fall. Then pour apple mixture into pie glass baking dish.