Recipe For Apple Crisp With Canned Apples. Top the apples with the cinnamon oat topping and bake until the apples are tender. Then sprinkle approximately 3 4 tablespoons of sugar depending on the sweetness of the apples plus 1 tablespoon cinnamon and a pinch of salt and mix.
Mix oatmeal flour brown sugar baking powder baking soda and melted butter. Then place in pan. Arrange apples evenly in 8 or 9 inch square baking dish.
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Preheat oven to 375 degrees. Step 2 spread pie filling in an 8x8 inch baking dish. Sift flour sugar cinnamon and salt in a bowl. Place apples in greased 8 square pan.