Recipe For Apple Crisp For Diabetics. This delicious dish comes together in just a few simple steps. 4 cups peeled and thinly sliced apples rome recommended topping.
1 2 cup all purpose flour. Stir in butter and combine until mixture is crumbly. 1 4 cup splenda brown sugar blend.
Stir in butter and combine until mixture is crumbly.
1 4 cup splenda brown sugar blend. Preheat oven to 375 f. 1 2 cup splenda brown sugar blend. Preheat the oven to 350 f 180 c.