Recipe For Alfredo Pesto Sauce. Continue to cook for 4 to 5 minutes or until sauce is reduced and begins to thicken. Whisk in the freshly grated parmesan cheese kosher salt white and black peppers and nutmeg.
Cook until hot about 8 minutes. Toss pasta into the sauce and serve immediately. Continue to cook for 4 to 5 minutes or until sauce is reduced and begins to thicken.
Add in the cheese and stir in until smooth.
Add in the salt pepper dried herbs if any to taste. Add in the salt pepper dried herbs if any to taste. Whisk in the freshly grated parmesan cheese kosher salt white and black peppers and nutmeg. Cook until hot about 8 minutes.