Recipe For Acorn Squash. To prepare a roasted acorn squash for baking cut off a quarter inch from its top and bottom this way you ll have removed its stem and you ll have a flat steady base for slicing peel the squash next this isn t required. While the skin is totally edible it is tough to chew and puree.
If on its side the squash can rock back and forth so take care as. Step 3 remove squash from the oven and turn onto a plate so that the flesh is facing upwards. They re readily available in a handy size about two servings per squash which lends itself well to one of our favorite preparations.
Step 2 prep the squash.
Step 1 preheat your oven to 400 f 205 c. If you have a microwave microwave the squash for a minute each to make it easier to cut. To prepare a roasted acorn squash for baking cut off a quarter inch from its top and bottom this way you ll have removed its stem and you ll have a flat steady base for slicing peel the squash next this isn t required. Step 3 remove squash from the oven and turn onto a plate so that the flesh is facing upwards.