Recipe Egg Salad Avocado. Drain water and immediately run cold water over eggs. Cover bowl with cling wrap and refrigerate for an hour or serve immediately.
Hard cooked eggs avocado red onion lime juice salt pepper and some cilantro if he has it. Garnish with additional chives if desired. Cover bowl with cling wrap and refrigerate for an hour or serve immediately.
1 teaspoon fresh lemon or lime juice.
Salt and fresh pepper to taste. This keto avocado egg salad recipe a healthy blend of hard boiled eggs avocado and seasonings. Add lemon juice if you are not eating the salad right away. Place in an ice bath then remove peel and chop the eggs roughly to make the dressing combine the greek yogurt lemon juice and dijon mustard.