Recipe Dumplings For Beef Stew. For the beef stew heat the oil in a large lidded casserole over a medium heat. In a small bowl mix together baking mix 3 tablespoons melted butter and milk until just blended.
Add the last of the dripping and the onions garlic celery carrot and leek then cook gently for 5 10 minutes until softened and lightly coloured. Pinch off walnut sized pieces of the dumpling dough gently roll into a ball and place on top of the stew spacing apart. Simmer until reduced by half then add the beef stock and bring back to a simmer.
The spruce diana chistruga.
For the beef stew heat the oil in a large lidded casserole over a medium heat. Fry the chuck steak for 3 4 minutes until browned on all sides. Check the seasoning of the stew. Drop dough by the tablespoonful into stew.