Recipe Critic Minestrone Soup. Bring to a boil cover and reduce heat. The blog launched in 2012 as a place to share my passion for cooking.
In a large saucepan saute the carrots celery and onion in oil and butter until tender. Let s see what new favorite soup recipes you might find. And you can get creative with it.
Cover and leave to simmer for 10 to 15 minutes or until the pasta is just cooked and the soup has thickened to your liking.
Add beans cabbage tomatoes tomato paste potato stock garlic parsley and salt to the pot. Season the soup to perfection then serve it with a grating of parmesan cheese and a drizzle of extra virgin olive oil. You can not go wrong with soup. In a large pot add a generous drizzle of extra virgin olive oil roughly chopped onion carrots celery garlic clove and pancetta cubes.