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Recipe Critic Cinnamon Rolls

Recipe Critic Cinnamon Rolls. Roll up the 15 inch side into a log and pinch the seams. Bake for 30 minutes or until just golden brown on the tops.

Cinnabon Cinnamon Roll Cake The Recipe Critic Rollcake Cinnamon Recipes Cinnabon Cinnamon Roll Cake Cinnamon Roll Cake
Cinnabon Cinnamon Roll Cake The Recipe Critic Rollcake Cinnamon Recipes Cinnabon Cinnamon Roll Cake Cinnamon Roll Cake from in.pinterest.com

Evenly spread the filling over the dough leaving 1 inch on the longest side uncovered. And cover with a damp cloth and let rise for 30 minutes. These sweet rolls are flavored with a zesty fresh orange flavor from head to toe and you will never want to buy in the store again.

Use a knife to marble and swirl over the cake.

The orange sugar filling is just 3 ingredients that are spread out and evenly distributed over the rolled out. Roll up the 15 inch side into a log and pinch the seams. Bake until golden brown. Bake for 30 minutes or until just golden brown on the tops.