Recipe Banana Bread Maple Syrup. Mix with a wooden spoon. A banana and maple syrup loaf recipe that s quick to prep is perfect for freezing and makes a fabulous afternoon snack or school lunchbox treat.
Stir in the maple extract and milk. In a large bowl mix the melted butter and maple syrup. Put into a greased bread pan and then into the oven for 50 60 minutes.
Blend the two mix until you don t see any more dry ingredients don t overblend it or the bread will come hard.
In another bowl mix all moist ingredients. Mash bananas until mostly smooth but some chunks remain. Mix just until flour is moistened. Mix with a wooden spoon.