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Recipe Asparagus With Hollandaise Sauce

Recipe Asparagus With Hollandaise Sauce. Trim the woody ends from the asparagus. Drain and dry asparagus with paper towel.

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An easy yet elegant side perfect for low carb diets. Snap bottoms off asparagus place gently in pot and boil for 1 2 minutes until al dente. Preheat oven to 450 degrees f.

Season the sauce well with salt pepper cayenne and lemon juice.

Oven roasted asparagus prepared with olive oil garlic salt and pepper is a simple and easy side dish that will perfectly complement any main course. Snap bottoms off asparagus place gently in pot and boil for 1 2 minutes until al dente. To serve divide asparagus between four plates pour hollandaise over the top and finish with a good grind of pepper. Keep in a warm place.