Recipe Asparagus Mushroom Pasta. Add mushrooms and cook until softened. Add garlic lemon juice and salt pepper.
Cook 1 1 2 minutes or until asparagus is crisp tender. More than that it is simple and requires less than 30 minutes to be on the plate. Cook pasta according to instructions on the pack.
Add asparagus and crushed red pepper and cook.
Sauté the asparagus pieces in butter and olive oil in a skillet for 5 minutes. Once hot add olive oil 1 tbsp as original recipe is written garlic 4 cloves as original recipe is written mushrooms and asparagus. Serve with freshly grated parmesan cheese. Heat a large skillet over medium high heat.