Recipe Asparagus Ham Casserole. Directions place cooked rice in the bottom of a well greased 10x6 baking dish. Step 4 bake at 375 degrees f 190 degrees c for 25 to 35 minutes or until cooked through.
Cover and boil for 3 minutes or until crisp tender. To make this ham and asparagus casserole recipe start by preheating the oven to 350 degrees. Directions place cooked rice in the bottom of a well greased 10x6 baking dish.
In a greased 2 1 2 qt.
Pour mixture into baking dish and stir together with asparagus ham and eggs. Top with sliced asparagus. Pour over the ham mixture. Combine soup and stock and pour over casserole.