Recipe Asparagus Balsamic Vinegar. 2 pounds fresh asparagus trimmed. Bake at 400 fahrenheit for 15 20 minutes.
Add all ingredients to shopping list. Place the asparagus in a 13 in. Bake at 400 fahrenheit for 15 20 minutes.
Place the asparagus spears on the baking sheet.
Roll the spears so they are all well coated in the balsamic and oil. Cover and cook for 2 4 minutes or until crisp tender. Add asparagus and keep moving around in pan until changes colour approx 3 5 minutes add balsamic vinegar and the pepper sprinkling over all of the asparagus. Season with salt and pepper.