Recipe Air Fryer Potato Chips. Place on towels and pat dry. Remove potatoes from the air fryer to cool on a rack.
Spritz both the potatoes and the air fryer basket with cooking spray. Meanwhile preheat the air fryer to 400 degrees f 200 degrees c for 10 minutes. Shingle the potatoes in the bottom of the basket.
Toss potatoes to evenly coat all sides with the oil and seasonings.
Remove potatoes from the air fryer to cool on a rack. Cook the chips for 15 17 minutes until crisp and golden brown stirring and turning them every 5 7 minutes. Spray the air fryer basket tray with oil to minimize sticking. Set a mandoline on the thinnest level and carefully cut potato into thin slices.