Kale Recipes Vegan Gluten Free. Protein overload which keeps you filling for a long time. Cover pot cook for 15 minutes or until you can pierce potatoes with a fork.
Definitely one of the yummiest vegan kale recipes to save for future use. Add the water and bullion mixture a bit at a time while tossing through the pasta. Return the pasta to the cooking pot but keep it off the heat.
Add the oil and sauté the onions for about 5 minutes or so.
Cover pot cook for 15 minutes or until you can pierce potatoes with a fork. Serve with fresh grated parmesan or a vegan parmesan substitute. Get an extra crunch from the chickpeas and croutons. Everyone will love this salad.