Jambalaya Recipes Slow Cooker. Add the shrimp to the cooker. Stir in the shrimp during the last 30 minutes of cook time.
Have dinner ready when you come home with this ultimate slow cooker jambalaya. Add the shrimp to the cooker. Best slow cooker jambalaya.
Then simply stir to combine.
Cover and cook on low for 7 to 8 hours or until the chicken is cooked through. Featuring chicken shrimp and smoked sausage this classic creole rice dish is perfect for the slow cooker as all the flavors blend together over time in a marvelous way. Cover and cook 7 to 8 hours on low or 3 to 4 hours on high. Stir the broth creole seasoning green pepper onion garlic black pepper celery tomatoes kielbasa chicken and rice in a 6 quart slow cooker.