Eggplant Recipes With Parmesan Cheese. Remove the eggplant from the oven and spread 1 4 cup marinara on each half then top with the cheeses. This classic eggplant parmesan recipe will make its way into your regular rotation once you taste the first bite.
Sprinkle mozzarella cheese over eggplant during last minute of cooking to melt. Repeat layering process until all the eggplant and cheese mixture is used. In a 9x13 inch baking dish evenly spread 1 1 2 cups of spaghetti sauce.
Pour remaining sauce on top of layers and sprinkle with remaining parmesan cheese.
Add about 8 eggplant slices it s okay if they overlap and cover with cup 130 g of marinara. Finish with the fresh mozzarella cheese and a final sprinkling of parmesan. Remove the eggplant from the oven and spread 1 4 cup marinara on each half then top with the cheeses. Louise lister getty images.