Cooking Time For Ground Beef Jerky. Repeat for remaining beef mixture. Take a basic jerky recipe and add your favorite herbs spices and flavorings in a marinade or dry rub to create your own signature jerky.
Ground beef jerky recipe. I used 96 lean 4 fat ground beef when making this jerky. Remove the top layer of plastic wrap invert beef mixture onto prepared baking sheet and remove the bottom layer of plastic wrap.
Wellness mama blog recipes beef recipes ground beef jerky recipe.
Mix all the ingredients into one pound of lean ground beef at least 90 lean. March 30 2011 updated. Dry at 145 165 f 63 74 c for 4 to 12 hours until jerky is hard but still flexible and contains no pockets of moisture. January 3 2020 by katie wells.